Conditions promoting effective very high gravity sugarcane juice fermentation (2018)
Source: Biotechnology for Biofuels. Unidade: ESALQ
Subjects: BIOCOMBUSTÍVEIS, CALDO DE CANA, ETANOL, FERMENTAÇÃO ALCOÓLICA
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MONTEIRO, Bruno et al. Conditions promoting effective very high gravity sugarcane juice fermentation. Biotechnology for Biofuels, v. 11, p. 1-15, 2018Tradução . . Disponível em: https://doi.org/10.1186/s13068-018-1239-0. Acesso em: 17 maio 2024.APA
Monteiro, B., Ferraz, P., Barroca, M., Cruz, S. H. da, Collins, T., & Lucas, C. (2018). Conditions promoting effective very high gravity sugarcane juice fermentation. Biotechnology for Biofuels, 11, 1-15. doi:10.1186/s13068-018-1239-0NLM
Monteiro B, Ferraz P, Barroca M, Cruz SH da, Collins T, Lucas C. Conditions promoting effective very high gravity sugarcane juice fermentation [Internet]. Biotechnology for Biofuels. 2018 ; 11 1-15.[citado 2024 maio 17 ] Available from: https://doi.org/10.1186/s13068-018-1239-0Vancouver
Monteiro B, Ferraz P, Barroca M, Cruz SH da, Collins T, Lucas C. Conditions promoting effective very high gravity sugarcane juice fermentation [Internet]. Biotechnology for Biofuels. 2018 ; 11 1-15.[citado 2024 maio 17 ] Available from: https://doi.org/10.1186/s13068-018-1239-0
